If you ship fragile goods over long distances without keeping an eye on the temperature, the goods may go bad before they get to their destination. Reefer containers are meant to keep goods fresh, but if you handle them wrong, you could do expensive damage. Take a look at this blog to learn the right way to handle reefer containers.
1. Pre-Handling Preparations
To avoid future problems, keep the container clean and unbroken. This prevents things from going wrong by ensuring that the cooling system is in good working order before shipping it.
The establishment of the backups and the power source is also a crucial step. This procedure ensures that the products are kept at a high level of freshness and that everything runs smoothly.
2. Proper Loading Procedures
When the container evenly distributes its weight, it maintains its stability during transportation. The use of containers and other packing materials enables the movement of air, which is essential for the cooling process.
To stop items from moving in transit, secure them and check their position. Too much material or stacking it too high might cause damage to the cooling system as well as the items that are contained therein.
3. Temperature Monitoring and Control
It is very important to keep an eye on the temperature inside a refrigerated container. Using sensors or other tracking tools can help you find changes quickly. Cargo stays in the best shape when the temperature is changed as needed. Regular checks stop food from going stale and costing a lot of money. It’s smart to have a plan in case the power goes out or something goes wrong with the tools.
4. Safe Transport Practices
To move a reefer container carefully, you have to be careful at every step. Putting locks on the truck or ship stops damage while it’s traveling. When you can, stay away from bad weather and rough roads. This will protect the goods and the cooling system. Lowering risks means teaching drivers and workers how to handle reefer crates.
5. Unloading and Post-Handling
Making a quick but careful unloading of a reefer container keeps the cold inside. It helps keep the right temperature if you open the doors right before you unload. Damage and spoilage can be avoided by taking the goods off gently.
After unloading, checking the container for damage helps figure out what needs to be fixed. The container is ready for the next use after it has been cleaned and the cooling system has been turned off.
6. Documentation and Compliance
Taking care of a reefer container also means taking care of important papers. The process is easy to understand when you keep track of shipping papers, temperature logs, and inspection reports. If you follow the law and safety rules, you can avoid fines and delays.
Customs and checks go more quickly when all the paperwork is ready. Keeping things in order shows that you are skilled and keeps shipments on track.
Achieve Cargo Quality and Safety
Handling reefer containers the right way is important for keeping perishable goods safe and at their best throughout its journey. By making these steps a priority, you not only protect your investment but also earn the trust of your clients and business partners.
