Fireside Tavern Sherborn has unveiled its summer menu and cocktail program, bringing seasonal flavors and refreshing drinks to its patrons. The new offerings include a variety of dishes and cocktails designed to complement the warm weather and encourage outdoor dining. Highlights from the menu feature a Watermelon Salad with feta and arugula, a Summer Orchard Caprese with peaches and heirloom tomatoes, BBQ Spare Ribs, and a classic Lobster Roll. The cocktail program introduces summer-inspired drinks such as the Bee’s Knees, French75, and a Spicy Margarita, alongside Prosecco Flights for group enjoyment.
Owner Laura Robbins emphasizes the importance of summer in New England and the tavern’s role in fostering community and comfort through its seasonal offerings. The Fireside Tavern, known for its classic American tavern fare and female leadership, continues to be a popular destination for dining, brunch, and private events in Sherborn, MA. The establishment’s expansive patio and lawn areas are ideal for enjoying the new summer menu and cocktails, further enhancing the dining experience.
For those interested in exploring the summer menu or planning private events, Fireside Tavern Sherborn provides a welcoming atmosphere with a focus on quality and connection. The launch of the summer menu and cocktail program underscores the tavern’s commitment to seasonal freshness and community engagement, making it a must-visit destination this summer.
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